“High Quality” Cooked Ham
Fresh Italian leg of pork with white salt, used for Crudo di Parma Raw Ham.
Processed using shanking. Rump and shank free
8.5+ Kg “Bocciotto” size
Free of gluten, milk derivatives, monosodium glutamate and polyphosphate additives.
Article code: 12
Further, to ensure the best, we offer a product that is always attentive to consumer needs:
free of monosodium glutamate, and polyphosphate additives it is also free of milk derivatives and gluten.
Indeed, this product is included in the reference list of the Italian Celiac Association.